Services
Professional, Private & Corporate
Events including fine dining lunches, buffets, BBQs, canapé, street food pop ups and bowl food, bowl food and networking events
A chef consultant is a highly experienced culinary expert who is able to advise and leverage their food service expertise to observe, analyze and provide a range of solutions to restaurants and food service businesses.
I provide a completely discreet and professional services. With years of experience dealing with clients from all walks of life, my staff and I understand the importance of privacy and discretion.