Hospitality Consultancy

Our expert team is ready to assist.

Let’s collaborate to enhance your culinary experience and keep your customers coming back for more.

Reach out now to book your personalized consultation.

Performance analysis | New menus & development | New concept creation

Our Consulting Services

At The Chef Swindler Consultancy our venture goes far beyond being just a business—it’s a true passion that drives everything we do. Our journey to success has been fueled by the power of teamwork, where each member of our team contributes their unique ideas, and by the spirit of collaboration that we foster not only within our own team but also with our clients. By working closely together, we ensure that every project benefits from diverse perspectives and a shared commitment to excellence. This collaborative approach has been the cornerstone of our achievements, and now we invite you to be part of this journey and share in the success we’ve built together.

Performance Analysis

By providing actionable insights, we help you optimize performance, enhance efficiency, and drive profitability, ensuring your business remains competitive in an ever-evolving market.

What we offer:

Comprehensive performance analysis services tailored specifically for the food and drink industry. Our approach delves deep into your business operations, examining key metrics and trends to identify strengths, weaknesses, and opportunities for growth. By providing actionable insights, we help you optimise performance, enhance efficiency, and drive profitability, ensuring your business remains competitive in an ever-evolving market.

New Concept Creation

launching a new brand or revitalizing an existing one, our tailored approach ensures your vision comes to life with creativity and strategic insight.

We create:

We’re excited to introduce our latest consultancy service focused on new concept creation in the food and drink industry. By combining innovative ideas with industry expertise, we help you develop unique and compelling concepts that resonate with your target audience. Whether you’re launching a new brand or revitalizing an existing one, our tailored approach ensures your vision comes to life with creativity and strategic insight.

New Menu's & Development

We are thrilled to unveil our new consulting services that has been developed through careful research and innovative strategies ensuring it addresses the core needs

How:

We’re thrilled to unveil our new consulting services, developed through careful research and innovative strategies. Each offering is tailored to address the unique challenges of your business, reflecting our commitment to continuous improvement and delivering exceptional value to our clients.

Menu engineering

Strategic design and pricing of menu items to maximize profitability and influence customer choices.

Menu Analysis

involves evaluating the performance of menu items to determine their popularity and profitability.

Kitchen Management

involves organizing and overseeing kitchen operations to ensure efficiency, food quality, and safety.

Operational audits

Assess the efficiency, compliance, and effectiveness of business processes to identify areas for improvement.

Elevate your culinary business with our expert consulting services. Our team of experienced professionals offers tailored solutions to help you achieve your goals, from strategic planning and menu development to operational efficiency and marketing. With a focus on innovation and results, we're committed to helping you succeed in the dynamic food industry. Contact us today to learn more and schedule a consultation.

We work with

Hotels and leisure

Pubs, clubs and bars

B & I contract catering

Retail and manufacturing

What we offer

Privacy

What we do

Recruitment

Kitchen design

Costing support

Media services

Concept creation

Menu offer review

Operational audits

Performance analysis

Learning and development

New menus and development

The chef swindler

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